Anise Biscuits

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Ingredients:

• 1/2 cup of melted butter

• 2/3 cup of vegetable oil

• 1 egg

• 5 Tbsp of water

• 1 teaspoon of sugar

• 1 Tbsp of vinegar

• 3 Tbsp of anise powder

• 1 teaspoon baking powder

• Vanilla

• 4 cups of flour

• Some milk and sesame seeds

Directions:

1. In a bowl, put in all the wet ingredients and mix well.

2. Add in the dry ingredients and form a dough.

3. Cut the dough into medium sized balls.

4. Roll the balls into cylinders and place them in a pan over a baking paper.

5. Brush them with milk and sprinkle the sesame seeds.

6. Bake in a 180°C preheated oven until golden brown.

7. Enjoy!

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